21 Signs You’re In Love With Filipino Food
Nothing makes you more proud to be a Filipino than the food you grew up loving. Filipino food is, and will always be, your choice of comfort food no matter what.
So sinful, yet so good.
1A meal without rice is never satisfying.
2And ordering extra rice is almost a given.
3You’re even tempted to try every restaurant promising “Unli Rice.”
4When eating litson, you devour the crispy skin more than the meat itself.
5You can’t say no to a second or third cup of kapeng barako.
6At home, you’d rather eat with your hands than with utensils
7You can eat a whole llanera of leche flan by yourself
8Avoiding red meat during Holy Week is close to impossible
9You fail to count how many quail eggs you can eat in one seating
10You’re a condiment type of person (yes, you brought that Knorr seasoning in the office pantry)
11You also have your own recipe for a dipping sauce that goes with everything
12You can eat tapsilog, tocilog, hotsilog, and all kinds of silog for breakfast, lunch and dinner
13Pandesal can be eaten any time of the day, too
14Trying the delicacy of every region in the country is on your bucket list
15When visiting a province for the first time, searching for the local specialty comes first before looking for accommodation or fixing the itinerary
16For you, Jollibee is the best fast food chain ever
17And Mang Inasal is a close second (unli rice, duh!)
18You lose track of the number of isaw you can eat in one go
19You’re definitely the number one suki of your favorite isawan
20Having tuyo for breakfast makes for the best morning ever
21In fact, having tuyo for breakfast, lunch or dinner sounds like a good idea anytime, any day
Now, excuse me. I still have a plate of manggang hilaw, with rock salt and chili, to devour.